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Southern Fried Chicken Batter Recipe

Southern Fried Chicken Batter

southern chicken

southern chicken It’s the sort of finger-licking-good comfort food that appeals to everyone.

A flavorful crispy breading on the outside with a tender and moist center is what Southern Fried Chicken is all about.

To make this 'southern chicken' you'll need the following ingredients:

Ingredients:

  • 1/2 teaspoon poultry seasoning
  • 4 teaspoons garlic salt
  • 2 teaspoon black pepper
  • 2 cup all-purpose flour
  • 2 beaten eggs
  • 1 cup milk
  • 2 teaspoon paprika

Directions:

Instructions to make: Southern Fried Chicken.

  1. Beat the egg and milk together in a bowl.
  2. Combine the flour with the garlic salt, pepper, poultry seasoning, and paprika in a big plastic bag.
  3. Put the chicken in the bag, seal it and shake to coat it.
  4. Dip the flour-coated chicken in the egg mixture and again in the flour mixture.
  5. Heat the oil in a skillet to 365 degrees F. Brown the chicken on all sides in the hot oil.
  6. Turn the heat down to medium-low and give the chicken another half an hour or until it is cooked through.
  7. Drain it on paper towels and serve.

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